Ree Drummond has a particular pasta recipe named after her sister and he or she calls it “heaven” due to the scrumptious sauce. The Pioneer Girl star’s penne a la Betsy recipe is a simple weeknight dinner that takes lower than 20 minutes to make.
Ree Drummond’s penne a la Betsy combines shrimp and pasta with an incredible sauce
Drummond wrote about her penne a la Betsy recipe in a 2007 weblog submit on The Pioneer Woman web site. The Meals Community star’s sister was visiting her and Drummond remarked how she “totally regressed back to childhood.” There was loads of wine, laughter, and cooking concerned.
“Marlboro Man had to go out of town for a couple of days, so one of the things Betsy and I made was our favorite pasta dish of all time,” Drummond shared. “I taught her how to make it long, long ago, just after I’d left Los Angeles. I was a food snob extraordinaire, and I decided I needed to impart all my culinary knowledge to my sister, who hadn’t yet left for college.”
She continued, “Among the many dishes I felt compelled to share with her was this pasta, made with an unbeatable combination of shrimp, tomato sauce, cream, garlic, wine, and herbs. Then she left home and became a woman while I married a cattle rancher and said goodbye, essentially forever, to my beloved repertoire of gourmet cuisine.”
How one can make Ree Drummond’s straightforward pasta recipe
Drummond confirmed learn how to make the straightforward pasta dish on an episode of The Pioneer Girl in addition to in a TikTok video.
The Pioneer Girl star boiled penne pasta in one pot in response to the instructions. She melted butter and olive oil in a skillet, then added shrimp and sprinkled it with salt and pepper. She cooked the shrimp on each side till pink, then eliminated it from the skillet.
Whereas making the pasta dish on her Meals Community present, Drummond famous, “It’s so simple but it’s truly one of the most delicious things ever.”
She additionally shared that it’s a fan-favorite recipe. “I love this recipe so much. Shortly after I started my cooking website, I posted it and it, by far, has been one of the most beloved recipes on my site,” Drummond famous. “And I always think to myself, ‘I understand.’ It’s that good.”
Drummond added chopped onion and garlic to the skillet and cooked them till the onions began to melt. She added white wine to the pan, allowed it to scale back by half, then stirred in tomato sauce. She simmered the sauce, seasoned it with salt and pepper, and added heavy cream. “Tomato cream sauce is heaven,” she mentioned in her TikTok video.
After the sauce simmered, she added sliced basil leaves and chopped parsley. She chopped the shrimp into bite-sized items and, as soon as the pasta was cooked and drained, Drummond added the penne and shrimp to the sauce, stirring to mix every little thing.
“What I love about this dish is that it’s so textural; it isn’t a soupy, thin sauce with a couple of shrimps thrown in,” she wrote in her weblog submit. “The shrimp is a huge part of the dish.”
The complete recipe is accessible on the Food Network web site.