- Molly Yeh has a recipe for yogurt-marinated rooster skewers.
- The Lady Meets Farm host marinates rooster in a Greek yogurt combination earlier than grilling it on skewers with greens.
- Molly Yeh’s recipes for rooster skewers are standard with reviewers.
Greek yogurt is a flexible ingredient in the kitchen. Whether or not it’s in a fast fruit salad or buttermilk ranch, the prospects are virtually countless. That’s the place Molly Yeh’s rooster skewers are available in. The Meals Community star makes use of Greek yogurt as a marinade and sauce.
Molly Yeh loves skewers and Greek yogurt
Yeh shared what she loves about rooster skewers and Greek yogurt on her Meals Community present, Lady Meets Farm. She known as the “sunny” skewers “colorful,” “bright,” and “super juicy,” including, “they’ll get some great smoky char from the cast iron.”
Yeh opted for a grill pan on her present. Most likely as a result of there was snow on the floor at the Minnesota sugar beet farm the place she lives along with her “eggboy” husband Nick Hagen. However, as famous in the Food Network recipe particulars, an out of doors grill works too.
So what does Yeh love about skewers? “I love skewers because you do all of the hard work ahead of time,” she mentioned. “All that’s left to do before eating is throw them onto a grill pan.”
“And food on sticks always has an edge over food that’s not on a stick,” she added.
As for Greek yogurt, Yeh mentioned it’s an incredible addition when cooking meat. “I always have Greek yogurt on hand. It lends a great tanginess to the chicken, but it’s also not so acidic that you have to worry about over-marinading the meat and getting it chewy,” she mentioned.
The meals blogger-turned-cookbook creator went on, saying the marinade is greater than only a means so as to add taste earlier than the rooster is cooked.
“This marinade is great because it’ll serve double-duty as the marinade and also as a finishing sauce,” she mentioned. “It’s just really tasty and bright but also creamy at the same time. What could be better?”
How one can make ‘Girl Meets Farm’ Yogurty Marinated Chicken Skewers
Making Yeh’s rooster skewers is a four-step course of, not counting soaking wood skewers in water. Yeh places chunks of rooster and “some colorful veggies” on skewers. Nonetheless, as she famous on Lady Meets Farm, she chops zucchini, crimson onion, and bell pepper “on the chunkier side so that they cook at the same rate as the chicken.”
Subsequent, she places the skewers on a tray and sprinkles them with salt. Then Yeh units the rooster skewers apart to make the marinade.
She combines Greek yogurt, lemon juice, parsley, honey, cumin, mint, garlic, and cayenne in a bowl with salt earlier than whisking in olive oil. Yeh then pours the marinade over the skewers, being positive to avoid wasting for later.
Yeh places the rooster skewers in the fridge (the recipe stipulates no less than 60 minutes). When time is up, she lets the skewers come to room temperature to “promote even cooking throughout.”
Lastly, Yeh’s rooster skewers go on grill for 10-12 minutes till evenly charred on all sides. After they’re carried out cooking, Yeh serves them with the reserved Greek yogurt combination.
Reviewers love Molly Yeh’s recipes for rooster skewers
Yeh’s Greek yogurt rooster skewers have 4.5 stars on Meals Community’s web site at the time of writing. Nonetheless, they’re not the solely standard Lady Meets Farm dish.
In terms of rooster skewers, one other very comparable recipe has the hearts — or stomachs — of reviewers. Yeh’s recipe for Yogurt-Marinated Chicken Skewers, made with greater than a dozen spices, averages 5 stars.
Described as “incredibly flavorful and easy to make” by one reviewer, lots of those that tried it at residence praised Yeh’s rooster skewers for the yogurt sauce.
“Marinating the chicken in the yogurt makes this chicken SO tender,” wrote one reviewer. “This definitely wasn’t boring old chicken breast,” added one other.